Check out the Portland CAN Save Your Food kit and staff a table at this fun event!

We can all play a part in reducing climate change. There are five areas of focus in Portland CAN. This table focuses on keeping good food from going bad. Three waste prevention strategies: meal planning and shopping lists to buy only what is needed; proper storage to keep food fresh and tasty; and ways to make sure food at home is eaten before going to waste.

Talking points and tip sheets come with the kit, but if  you want some coaching about keeping food from going to waste or the climate impact of food, let Wing know!

Contact to check out the kit: Wing Grabowski, 503-823-4309, wing.grabowski@portlandoregon.gov